MenuCategories "Secondi"

Entrecote with Rosemary, Pecorino cream and Truffle

Settembre 4, 2023 Read More

Chicken with tomato souce with Gubbio’s special bread

Settembre 4, 2023 Read More

Cowboy steak

Settembre 4, 2023 Read More

Beef fillet with Cantiano black Cherries and grilled spring onion

Settembre 4, 2023 Read More

Fried Lamb

Settembre 4, 2023 Read More

Capocollo, cooked at low temperature, with Leek cream and Red Wine reduction

Settembre 4, 2023 Read More